Simple Grilled Salmon in the Le Creuset Reservoir Grill

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Learn to make grilled salmon in Le Creuset’s Reservoir Grill, which features a gently sloped ridged surface that quickly drains fatty drippings away from food and into a reservoir that can also hold sauces for basting. Buy the Le Creuset Reservoir Grill here: http://bit.ly/28NjYZi
Get our recipe for Grilled Salmon with Lemon Oil and Basil: http://bit.ly/28QxU7U

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4 COMMENTS

  1. Hi. I used this grill twice. The first time I forgot to follow the instructions that said to oil it and the meat stuck to it. Today I oiled the grill using a silicone brush but the swordfish stuck anyway… What's wrong? Is it that different to oil the food as you did in the video instead of the grill? Or is it also a matter of the grill temperature? Thx

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