How to Grill a Rib-Eye

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Chef Jesse Griffiths of Austin’s Dai Due Butcher Shop and Supper Club teaches us how to perfectly grill a ribeye steak.

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25 COMMENTS

  1. Gotta say when this video first came out I was grilling store cut thickness I.e. "thin" steaks and was resting for 3 minutes exactly. Couple years later I'm grilling thick ass steaks and resting for at least 10 minutes. Worlds apart

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